ARTICLES ABOUT COMMERCIAL CLEANING SERVICES

Q&A: You asked, we answered: Top Five Questions To Ask A Cleaning Company 1

Q&A: You asked, we answered: Top Five Questions To Ask A Cleaning Company

By Rick / August 22, 2018

Question: #1: How many years have you been in business and what accounts do you service that are similar to mine? Every company has to start somewhere when they first open their doors. Do you really want a brand new company to use your facility as the training ground for their employees? Experience in cleaning matters!…

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Are You Ready For The Floor Of The Future? 3

Are You Ready For The Floor Of The Future?

By Rick / August 10, 2018

Keeping up with the dynamic growth and trends of the cleaning industry can be challenging, but I thought this article would be worth talking about because we are seeing this trend happen with buildings in the St. Louis, Missouri region. Concrete has been around for a very long time. It has been used since the…

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Four Etiquette Tips For When You Are Sick At Work 5

Four Etiquette Tips For When You Are Sick At Work

By Rick / July 25, 2018

No one wants to be sick at any time in the year. Being considerate of others when you are sick is important. The first step is being aware of the people around you not to spread the germs to your coworkers. Some of your coworkers may sympathize with you and cut you some slack, but…

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10 Mistakes In Floor Stripping That'll Wreck Your Floors 7

10 Mistakes In Floor Stripping That’ll Wreck Your Floors

By Rick / June 26, 2018

Floor stripping is a process that removes old wax, dirt, and debris found on your floors. What type of floors get waxed? Typically vinyl, linoleum and hardwood floors get waxed on a regular basis to keep them looking great. Stripping and waxing these types of floors are labor intensive and even the professionals make mistakes…

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Commercial Kitchen Cleaning St. Louis

Proper Cleaning For the Restaurant Industry In St. Louis, Missouri

By Rick / June 10, 2018

Restaurants are tasked with the chore of keeping their place of business clean and hygienic for the health and safety of their employees and patrons. Every aspect of your facility must be cleaned properly to #1 meet health standards and for safe preparation of food for customers.   Restaurant managers must carefully inspect kitchen areas,…

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Restrooms in St. Louis, Missouri

How To Mitigate Infections in Restrooms in St. Louis, Missouri

By Rick / May 11, 2018

Cold and flu season is the one time of year that everyone comes in contact with the Flu virus and has proven to be increasingly dangerous due to different strains have been detected. According to the CDC (Center for Disease Control), this is caused by mutations of flu strains, and they are causing secondary infections…

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